Sunday lunch menu

STARTERS

Homemade Soup of the day €4.95  

Served with brown soda bread

Marinated Spiced Chicken wings €7.95

Tossed in sweet chilli or BBQ sauce

Golden fried brie €6.95

Strawberry & raspberry compote, mixed leaves, balsamic reduction

Chicken Liver Pate €6.95

Smooth chicken liver pate, dried fruit compote and water biscuits.

SALADS

Irish Goats Cheese Salad €9.95

Irish goats cheese salad with slow roasted beetroot, pesto, cherry tomato confit, mixed leaves and balsamic dressing

Irish Smoked Salmon Salad €9.95

Lemon and dill dressing, saffron aioli, dill mayonnaise, red onion, tomato and scallion salad served with brown soda bread.

Grilled Cajun Chicken Caesar Salad €9.95

Cajun marinated chargrilled Chicken Breast with streaky bacon, garlic and herb ciabatta, Caesar dressed cos lettuce and parmesan shards

MAIN COURSE

Roast Sirloin of Beef/Crown of Turkey €13.95 / €12.95

Served with todays mixed fresh vegetables, mash potato and homemade roast gravy, herb stuffing, roast potatoes, potato croquettes

Chargrilled Cajun Chicken Burger €13.95

Toasted brioche bun, mozzarella cheese, cos lettuce, onion ring, jalapeno salsa, Garlic mayo, Chips

Tempura of Atlantic Cod €12.95

Served with Lime and chili dressing, tossed salad and chips

Honey roast loin of bacon €12.95

Served with braised cabbage, mash potato, roast potatoes, croquettes and parsley sauce

Pan roasted Irish supreme of chicken €12.95

With green beans, crispy bacon, saute mushrooms, creamy mushroom sauce, champ potato

Chargrilled 8oz irish beef burger €13.95

Toasted brioche bun, smoked cheddar, crispy bacon, onion ring, cos lettuce, homemade burger sauce, chips

Pan-Fried Fillet of Sea Trout €13.95

With sautéed tender stem broccoli, champ potato and sauce vierge (4,6,)

Thai Vegetable Curry €11.95

Thai style curry with stir fried vegetables cooked in a coconut, coriander and lime sauce served with pilau rice and naan bread Add Chicken €2.00

Homemade irish stew €11.95

Slow cooked Irish lamb with carrots and onions served with creamy mash and mixed vegetables

Kids menu

(Under 12’s Only)

Roast Sirloin of Beef, mash, mixed veg €7.00  

Roast Crown of turkey , mash, mixed veg €7.00

Honey Roast Loin of Bacon, cabbage, Parsley sauce €7.00  

Cocktail Sausages and chips €6.00

Chicken Goujons and chips €6.00

Kids fish and chips €6.00

Kids pasta in tomato sauce €6.00

All kids’ meals come with cordial drink

Add a selection of ice-cream for €1.50

 

Dessert Menu

Homemade Berry Pavlova €4.95

Fresh strawberries raspberries and blueberries on a meringue nest with fresh cream and raspberry coulis

Homemade Bramley Apple Pie €4.95

Served with fresh cream and crème anglaise

Warm Chocolate Brownie €4.95

Served with chocolate sauce and vanilla ice-cream

Warm Sticky toffee pudding €4.95

Served with vanilla ice cream

Selection of ice creams €3.50

Served with a crispy wafer, sugar strands and chocolate sauce

Homemade Jelly and vanilla ice cream €3.50

Please notify your waiter if you have any allergies.

Breakfast served: Monday Friday 10am-12pm, Saturday 9am-3pm, & Sunday 9am-12pm

 

Lunch Served:

MondayFriday 12pm-4pm

A la carte menu served:

Sunday Friday 4pm-9pm & all day Saturday

 

Sunday Lunch served:

Sunday 12pm-4pm

All our meats are sourced from Pallas Foods

All our fish is sourced from Wrights of Marino

All our vegetables are sourced from Doyle’s Veg Prep

All beef served is 100% Irish Beef