Christmas group Menu

Starters

Soup of the day with brown soda bread

Glenside chicken wings

Smoked salmon salad with lemon and dill dressing

Chicken liver pate, with dried fruit compote and water crackers

Mains

Roast Turkey and Ham and cranberry sauce with homemade onion & herb stuffing & roast gravy, Honey roasted root vegetables.

Pan-fried Supreme of Chicken with sauteed mushroom, grilled bacon, green beans and mushroom sauce

Braised blade of beef with roast vegetables and a red wine sauce

Baked Darne of Salmon with saute asparagus and lemon caper butter

(All served with champ potato)

Warm goats cheese with grilled vegetables, roast beetroot and baby potatoes and balsamic reduction

Dessert

Assiette of Desserts

Mince pie, chocolate mousse, Christmas pudding and apple pie

Served with raspberry sauce, brandy custard and fresh cream

Tea/coffee